If not for the publicity from the Food Network, Guy Fieri et al, La Camaronera would be a place the locals would happily keep their little secret. Now it’s sought after by tourists and locals alike often resulting in a line to get in, but worth the time. Everyone comes for the Pan con Minuta (snapper sandwich), but there are more options from shrimp tacos to a whole fish or stone crab claws from the market. I don’t think it’s possible to pick a favorite desert (flan, tres leche, key lime pie, or coconut crème pie) so I’ll just have to keep going back. It’s cash only and BYOB so grab a beer or wine at the deli next door if you’d like.